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Cherry Mash Candy2 cups granulated sugar Combine sugar, evaporated milk, marshmallows and butter. Cook over medium heat. When at boiling point, stir and boil 5 minutes. Remove from heat and add cherry chips and vanilla extract. Pour into a 13 x 9-inch pan and chill. Melt chocolate chips and peanut butter. Remove from heat and add peanuts. Pour over first mixture and chill.
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